Telavuri Red Dry
Grape variety: |
Local red grape varieties |
Origin: |
Kakheti Grape-growing region |
Climate: |
Moderate continental |
Wine type: |
Dry Red |
Винификация
Grapes are hand picked at the optimum of their maturity. Soft de-stemming and crushing is followed by fermentation at controlled temperature (25-28°C), which is complemented by aging in stainless steel tanks and bottles at the optimum temperature.
Заметки по дегутации
This wine is traditional for Telavi region of Kakheti. It is made of local red grapes predominantly Saperavi, grown on the both banks of the Alazani River. The dark ruby wine shows strong blackcurrant aromas with smooth and velvety taste. |
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